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Classic French Toast

Classic French Toast

D
Dine Kitchen
20 min🌿 Facile#easy#breakfast

Classic French toast is a delicious breakfast dish made by soaking bread in a mixture of eggs and milk, then frying it until golden brown. It's often served with syrup, fruit, or powdered sugar for a delightful morning treat.

🛒 Ingrédients

🌾 Céréales

Bread4 slices

🥚 Œufs

Eggs2 unité(s)

🧀 Produits laitiers

Milk120 ml

🍴 Autre

Sugar1 cuillère à soupe
Maple syrupto taste unité(s)
Powdered sugarto taste unité(s)

🌶️ Épices et herbes

Cinnamon1 cuillère à café

🫒 Huiles et matières grasses

Butter30 g

📋 Instructions

1

Whisk eggs and milk together in a bowl

2

Add sugar and cinnamon, and mix until combined

3

Heat a skillet over medium heat and add butter

4

Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side

5

Place the soaked bread slices onto the hot skillet

6

Cook for about 2-3 minutes on each side until golden brown

7

Remove from skillet and serve hot with maple syrup and powdered sugar

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