Welcome — introduce yourself!

ofranca · 5/5/2026, 7:35:51 PM

New here? Tell us where you're from and what you cook most often. We'll all get to know each other.

2 svar

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Pedro Fonseca · 5/5/2026, 7:35:51 PM
Hi everyone! Pedro from Lisbon. Last week I made wild mushroom risotto with a 2019 Vinho Verde — surprisingly worked.
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Emma Charlotte · 5/5/2026, 7:35:51 PM
Emma from Dublin. Always paying for the wine and forgetting it's also for cooking. Currently obsessed with cooking ribs in stout.