Voltar para receitas

Classic French Toast
C
Chef 15 min🌿 FácilfrenchCafé da manhãFácil
Classic French toast is a delicious breakfast dish made by soaking bread in a mixture of eggs and milk, then frying it until golden brown. It's often served with syrup, fresh fruits, or powdered sugar for a delightful start to the day.
🛒 Ingredientes
🌾 Grãos e Cereais
Bread4 slices
🥚 Ovos
Eggs2 unit
🧀 Laticínios
Milk200 ml
🍴 Outros
Vanilla extract1 colher de chá
Maple syrupto taste other
Powdered sugarto taste other
🌶️ Temperos e Ervas
Cinnamon1 colher de chá
🫒 Óleos e Gorduras
Butter2 colher de sopa
🔪 Preparo
Faça isso antes de começar a cozinhar
- In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon.
- Heat a non-stick skillet over medium heat and add butter.
📋 Modo de preparo
1
Dip each slice of bread into the egg mixture, ensuring both sides are coated.
2
Place the soaked bread slices in the skillet and cook until golden brown, about 3-4 minutes per side.
3
Remove from the skillet and serve warm with maple syrup and powdered sugar.
Você fez essa receita?
Compartilhe com a comunidade e mostre seu resultado!
Comentários
Faça login para comentar