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Beef Tacos

Beef Tacos

C
Chef
30 min๐ŸŒฟ EasymexicanEasyDinnerParty

Beef tacos are a delicious and versatile dish that brings the vibrant flavors of Mexican cuisine to your table. Perfect for a casual dinner or a lively gathering, these tacos are sure to please everyone.

๐Ÿ›’ Ingredients

๐Ÿฅฉ Proteins

Ground beef500 g

๐ŸŒถ๏ธ Spices & Herbs

Taco seasoning2 tablespoon

๐Ÿด Other

Taco shells8 unit(s)

๐Ÿฅฆ Vegetables

Lettuce100 g
Tomato2 unit(s)

๐Ÿง€ Dairy

Cheddar cheese100 g
Sour cream100 g

๐Ÿซ’ Oils & Fats

Olive oil1 tablespoon

๐Ÿ”ช Preparation

Do this before you start cooking

  • Chop the lettuce and tomatoes into small pieces.
  • Grate the cheddar cheese.
  • Heat a pan over medium heat.

๐Ÿ“‹ Instructions

1

Add olive oil to the heated pan.

2

Add the ground beef and cook until browned, about 5-7 minutes.

3

Stir in the taco seasoning and cook for an additional 2 minutes.

4

Warm the taco shells in the oven according to package instructions.

5

Assemble the tacos by adding the beef mixture to each shell.

6

Top with chopped lettuce, diced tomatoes, grated cheese, and a dollop of sour cream.

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